Given the evolving situation regarding the Coronavirus (COVID-19), within our country and across the world, we wanted to provide you with an update on the precautionary measures that we, at Kooroomba Vineyard and Lavender Farm, are executing to protect our staff, our guests, suppliers and our community.
We will be open Friday, Saturday and Sunday for lunch only from 11am, offering 3 sittings with time retrains to meet the limited guest numbers. During this time we will be offering a reduced menu that may change daily. Bookings are essential, unfortunately without a booking you can not visit the estate.
To ensure we keep you and our staff safe we have modified our restaurant seating to ensure social distancing and restrict the number of people on the estate.
We are also encouraging guest to stay home if they are experiencing any flu like symptoms, practice social distancing, wash hand on arrival and we will have hand sanitiser stations around the estate.
The staff will be keeping their hygiene and cleaning practised to the highest standards meeting the Covd-19 checklist.
We will be monitoring the situation closely, as well as any workplace advice and Government updates, and notify you with any significant developments.
To book your table please email or phone on 5463 0022.
We sincerely Thank You for your understanding and support during this time, and we very much look forward to seeing for a cheeky lavender ice cream!
Samantha Bloch and the Kooroomba Team